Tortang Giniling na Baboy

just want to share with you my daughter's favorite food (aside from pasta) that I cooked this evening for dinner.

Ingredients:

1/4k. ground pork

3 pcs. small potatoes (cubed very small)

3-4 pcs. medium size eggs

tomato

onion

garlic

fish salt

Procedure:

1. Saute garlic, onion and tomato, put the ground pork, add some fish salt to taste.

2. When the ground pork is already brown add the potatoes.

3. When the ground pork and potatoes are already cooked put in a bowl and let it cool down for a while.

4. When already cold put the beaten egg. Mix well.

5. Preheat some oil then fry the mixture, not all at once but depends on the size that you want.

* I can usually make 4 pieces

* good for 3-4 persons